So what is considered a chinese restaurant? From a Modern Asian Restaurant, a Thai, a Viet., Japanese restaur?
There’s a chinese takeout restaurant with a execlusive "No other Chinese restaurant within the same shopping center". But what is considered a Chinese Restaurant? Must be chinese to cook? Must have chinese writings? What is legally a chinese restaurant?
I don’t know what the legal definition of a Chinese restaurant is… except you would expect the type of food you would see in any Chinese restaurant – just look at their menu.
Now if you open a Japanese restaurant and served yakisoba (which is very similar to chow mein) and gyoza (which is similar to Chinese potstickers) is that a violation? It’s hard to say… to me they are legitimate Japanese dishes, but probably have ancient origins from China.
It would be up to the lawyers and a judge (if it goes that far) as to what is a Chinese restaurant.
From my example, I would think those two would be different even if they served a few similar dishes since they are serving legitimate dishes from their respective cuisines.
They serve Chinese cuisine. Not Thai, not Vietnamese, not Japanese….CHINESE.
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I don’t know what the legal definition of a Chinese restaurant is… except you would expect the type of food you would see in any Chinese restaurant – just look at their menu.
Now if you open a Japanese restaurant and served yakisoba (which is very similar to chow mein) and gyoza (which is similar to Chinese potstickers) is that a violation? It’s hard to say… to me they are legitimate Japanese dishes, but probably have ancient origins from China.
It would be up to the lawyers and a judge (if it goes that far) as to what is a Chinese restaurant.
From my example, I would think those two would be different even if they served a few similar dishes since they are serving legitimate dishes from their respective cuisines.
References :
A Chinese restaurant serving Chinese food, not Thai, Japanese, Viet, or Korean food…only Chinese…not any different than an Italian restaurant would not serve Greek food or vice-versa
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Most Chinese resturants in the cental U.S. are owned & operated by Vietnamese, they cook Chinese style food, Thai or Korean is more likely to be Thai or Korean. I don’t care who cooks it or profits from it, if it’s good I’ll eat it!
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