Italian Restaurant

5 Responses to “What’s that thing that they use in Italian restaurants with bread after you order?”

1. John Holmes on November 26th, 2009 at 2:07 pm

   bread cubes dipped in olive oil – delish
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2. leann on November 26th, 2009 at 2:29 pm

   it’s just seasoned olive oil. it depends on where you get it as to what it actually in it. you can buy it at many kitchen supply stores.
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3. icybicycle on November 26th, 2009 at 2:40 pm

   Olive Oil Dip for Italian Bread
   Serves 4

   They serve this dip at the more elite Italian restaurants

   1/4 cup olive oil
   5 cloves garlic
   2 tablespoons balsamic vinegar
   2 tablespoons Parmesan cheese
   1 tablespoon crushed dried oregano
   1 tablespoon crushed red pepper flakes
   fresh ground black pepper, to taste

   Pour the olive oil onto a salad plate. Use a garlic press to press the garlic cloves onto five different spots on the plate. Drizzle the balsamic vinegar over the oil and garlic. Sprinkle with Parmesan cheese and oregano,and red pepper flakes Season with black pepper.
   Put in dipping bowls and serve with warm bread
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4. Sami on November 26th, 2009 at 3:03 pm

   Here you go. This is so good!

   Olive Oil Dipping Sauce

   3 – 4 tablespoons extra virgin olive oil
   1/2 teaspoon Italian seasoning
   1/8 teaspoon garlic powder
   1/8 teaspoon salt
   1/8 teaspoon ground black pepper

   Pour olive oil into flat dish. Add remaining of ingredients and stir a bit. Serve with warm slices of Italian bread.
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5. HunterFisher444 on November 26th, 2009 at 3:21 pm

   Extra Virgin olive oil, red pepper flakes and crushed garlic. Some add a pinch of white sugar or balsamic vinegar too.
   References :
   Caterer.

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