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What appetizers would you expect to see on an Italian restaurant menu?

Hey- that is NOT me giving the thumbs down. Jaunita & Tichur- very good answers!

bruchetta, marinated mushrooms, antipasto (meats: salami, ham, olives, onions) with garlic bread. Roasted garlic and cheese.

This entry was posted on Saturday, November 28th, 2009 at 4:44 pm and is filed under restaurant menu. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

5 Responses to “What appetizers would you expect to see on an Italian restaurant menu?”

  1. bruchetta, marinated mushrooms, antipasto (meats: salami, ham, olives, onions) with garlic bread. Roasted garlic and cheese.
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  2. calamari, steamed mussels, bruchetta, garlic bread & marinera, baked clams oreganata, Italian antipasto, minestrone, shrimp casalinga, prime beef carpacccio
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  3. cheese sticks..mmmmm….
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  4. Garlic bread thats all i have mybe chips and cheese
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  5. i use to work at and upscale one and foreal the only reason why they appitize is because they try to make profit of perserving the whole sale seafood and pasta ..that why they try to fatten you up on bread and salad
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